Our white rums
Fresh, fruity, spicy and delicately iodised, Isautier white rums reflect the exquisite terroir of Reunion Island. Sugar cane cultivation became established on the island in the 17th century and the sugar cane is nourished by the highly fertile mineral-rich volcanic soil. The climate – tropical, oceanic and maritime – is influenced by the tradewinds that carry in the ocean spray which plays a defining role in shaping the distinctive character of Isautier rums.
Isautier rum punch: neighbourhood party cocktail recipe
You’re invited! The sun is out. The grill is lit. It’s a neighbourhood party and everyone’s bringing their favourite homemade food and drinks! What will you bring? If you need a little inspiration, ...Read
Summer Rum Cocktails : Reunion Island Planter Punch
Last but not least, here’s a cocktail that will make gatherings easier. All you have to do is fill the punch bowl, and guests can serve themselves. There are as many varieties of ...Read
Summer Rum Cocktails : The mojito
A classic among classics, the mojito is without a doubt the most-ordered rum cocktail in bars. Creating one at home is easy:Read
Summer Rum Cocktails : The Kalou
Simple et minimaliste, voici comment réussir votre Kalou (autrement connu sous le nom de Ti’Punch). A réaliser directement au verre :Read
Summer Rum Cocktails : The Piña Colada
It’s the second-most often renowned summer cocktail, right after the mojito! Here’s how to create an authentic and generous Piña Colada:Read
DAIQUISHINO, FRESH AND SWEET !
A little bit of pomegranate syrup and lemon, that’s what’s makes the Daiquishino so special!Read
ALBIUS PASSION, A COCKTAIL WITH A SWEET SCENT OF SUMMER !
Vanilla, orange, passionfruit, rum and Pastis: a subtle mix with a holiday feeling!Read
INDIAN VERBENA, A TRULY EXOTIC COCKTAIL !
Citrus fruits, cucumber and Aperol: a recipe for a truly exotic and refreshing cocktail!Read
FU XIAN: THE CHRISTMAS COCKTAIL !
Offer your guests a great tasting cocktail: astonish them with the FU XIAN!Read
DIPAVALI SPECIAL: THE “RAMA KING” COCKTAIL
For the festival of light, experience this unusual new recipe!Read