Our white rums
Fresh, fruity, spicy and delicately iodised, Isautier white rums reflect the exquisite terroir of Reunion Island. Sugar cane cultivation became established on the island in the 17th century and the sugar cane is nourished by the highly fertile mineral-rich volcanic soil. The climate – tropical, oceanic and maritime – is influenced by the tradewinds that carry in the ocean spray which plays a defining role in shaping the distinctive character of Isautier rums.
DAIQUISHINO, FRESH AND SWEET !
A little bit of pomegranate syrup and lemon, that’s what’s makes the Daiquishino so special!Read
ALBIUS PASSION, A COCKTAIL WITH A SWEET SCENT OF SUMMER !
Vanilla, orange, passionfruit, rum and Pastis: a subtle mix with a holiday feeling!Read
INDIAN VERBENA, A TRULY EXOTIC COCKTAIL !
Citrus fruits, cucumber and Aperol: a recipe for a truly exotic and refreshing cocktail!Read
FU XIAN: THE CHRISTMAS COCKTAIL !
Offer your guests a great tasting cocktail: astonish them with the FU XIAN!Read
DIPAVALI SPECIAL: THE “RAMA KING” COCKTAIL
For the festival of light, experience this unusual new recipe!Read
THE BUONO MEGLIO
Zoom on the recipe for Buono Meglio!Read
COCKTAIL IDEA: THE BITTER PINK
Honey, raspberry, champagne and white rum: experience this tasty cocktail.Read
ISAUTIER WHITE RUM & CHAMPAGNE : THE PASSION STAR
A cocktail mingling the flavours of champagne, Isautier white rum and passionfruit.Read
EXPERIENCE : TIGER’S MILK
Taste this curious cocktail. In moderation, of course!Read
A REFRESHING COCKTAIL: THE LUD’EAU
Cool down with our recipe for the Lud’Eau.Read
Experience this very sweet strawberry Daïquiri cocktail.Read
CUBA LIBRE, A QUICK RECIPE
A quick and easy recipe, using rum, coke and lime juice.Read