![](https://www.isautier.com/wp-content/uploads/2020/11/gravure_sucre_blocpng-550x550.png)
A little bit of pomegranate syrup and lemon, that’s what’s makes the Daiquishino so special!
Type of glass : martini glass
Ingredients
- 6 cl Isautier 40° white rum
- 1.5 cl Monin pomegranate syrup
- 1 cl Luxardo Maraschino
- 2 cl lemon juice
![](https://www.isautier.com/wp-content/uploads/2020/11/gravure_feuille_tropic-550x483.png)
Preparation
- Shake all the ingredients together in a cocktail shaker filled with ice.
- Filter twice into a previously chilled glass.
Enjoy !