Secret de canne
- About
- Flavours
- Serving suggestions
In the image of the Reunion Island terroir, our gold rums have a lively, complex character with prominent flavours of ripe and crystallised fruits harmonising with delightful spicy notes. This rums are aged in oak barrels in our cellar at Saint-Pierre, Reunion Island.
Our gold rums
ICE CREAM MADE WITH ISAUTIER MATURED BARREL RUM & RAISINS
An original recipe by Top Rum, the chef, with tips from Yazid Ichemrahen, world champion of iced desserts!
ReadCHOCOLATES, CANDIES, WAXES, PERFUME, ETC. ALL PRODUCED BY ISAUTIER !
As soon as he left school, Charles Isautier (1917-1990), great grandson of Charles and Antoinette, became involved in the family business, running the company from 1956 to his death.
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