Recipes

4 Essential Summer Rum Cocktails

Discover two tropical recipes: Coco-Passion Rum Punch and Island Mudslide

MARRIAGE OF FLAVOURS BETWEEN TOOTHFISH AND PEANUTS

Recipe idea using toothfish and our new full-bodied smooth liqueur.

SCALLOPS FLAMBED WITH RUM, CRUSHED POTATOES AND TOMATO CHUTNEY

The chef Kelly Rangama and the team at Mysaveur propose a tasty, rum-flavoured recipe

ICE CREAM MADE WITH ISAUTIER MATURED BARREL RUM & RAISINS

An original recipe by Top Rum, the chef, with tips from Yazid Ichemrahen, world champion of iced desserts!

RAW BEEF CARPACCIO WITH ITS MANDARIN AND RED BASIL SORBET

An original recipe by Top Rum, the chef, with a tip from Yazid Ichemrahen, world champion of iced desserts!

REINVENTING THE BANANA SPLIT WITH ISAUTIER COFFEE AND VANILLA FLAVOURED RUM

An original recipe from Top Rum, the chef, with a tip from Yazid Ichemrahen, world champion of iced desserts!

TREAT YOURSELF TO MARINATED SPARE RIBS COOKED IN FLAMBÉD BANANA FLAVOURED RUM

In collaboration with OM NOM NOM, Isautier proposes a tasty summer recipe!

NEED AN ORIGINAL RECIPE IDEA ? WHY NOT TRY TIRAMISU WITH RED BERRIES AND ISAUTIER COFFEE AND VANILLA FLAVOURED RUM ?

In collaboration with OM NOM NOM, Isautier proposes an original and fragrant dessert!

CEVICHE OF BREAM: A RECIPE FOR A FRAGRANT SUNNY DISH !

In collaboration with OM NOM NOM, Isautier proposes a delicious spicy well-balanced dish!